Archive for the classic Tag

What are you waiting for?! Make this cornbread!

  Cornbread! This is a basic cornbread recipe that I cook in a iron skillet. It’s pretty simple and can be adjusted to your preferred taste just by adding and subtracting ingredients. Less sugar, more sugar, another egg, etc. You can also make a light version by cutting down on the butter, using non-fat milk or do as I did
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Five Minute Brownies

Susie here! It’s Monday, actually it’s baking Monday. Why? Why not? Who isn’t in the mood for a super moist very chocolatey brownie? I mean seriously…it’s chocolate, it has toasted walnuts, plus white chocolate chunks all combined to bring you just a little bit of heaven. All of a sudden this Monday doesn’t seem so bad now does it? This
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