Archive for the Chocolate Tag

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Whiskey-Soaked Dark Chocolate Bundt Cake

We are all about the bundt cake these days. This happens to be yet another one of those cakes that even the die-hard-haters of anything flavored with alcohol LOVE. Yes, we said love.  These people will totally surprise you, as they did us. Well, not really. We know what this cake is all about. It’s smooth with this deep chocolate
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Guinness Devil’s Food White-Out Cake

  So….St. Patrick’s Day. Again. Here is your excuse to buy a six pack of Guinness, use 1 cup in this cake and then drink the rest. It’s ok, it’s St. Patrick’s Day. Everybody does it Seriously, this cake is very good. It’s dense and moist with 1 layer of the cake pressed into the frosting and oh man, oh
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Apricot Breakfast Bars

Back to school time!! Need a in the car on the way to school quick get this into your body before school quick bar? This could work for you. These are delicious and the recipe can totally be tweaked to your taste. Add what you want, take away what you want, whatever. We happen to think dried cherries would be
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Almond and Goat Cheese Candy Bars

Yes, goat cheese candy bars. That’s really what it says. OK in all fairness, you can’t even tell. The goat cheese adds the salt and the texture – this candy has a creamy, smooth texture – and then this nice crunch finish from the toasted almonds. These really are easy to make, and no baking involved!   Almond and Goat
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Mini S’mores Cookie Cups

These really are good, addictive actually. Yep, addictive – and one of us doesn’t even really like marshmallows so….go figure. It’s a S’more all tidy and yummy with no sharp sticks or actual fire involved. Make these and go camping or eat them straight off your kitchen counter. You won’t be sorry. This is a BIG batch if you make
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Buttermilk Doughnuts with Chocolate Icing and Sprinkles

Buttermilk Doughnuts? Sounds boring right? Well, you’d be wrong. These are tender and delicious and easy to make and then you add the chocolate icing and come on…..You need to get a doughnut baking pan if you don’t have one (what’s taking you so long?) and then you need to make these and eat half of them for breakfast, cause
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Halloween (Vegan) Doughnuts

It’s Halloween week and we have the perfect treat for you….Doughnuts!! That’s right, doughnuts and not just one kind of doughnut but two! And they are both Vegan to boot! So come on, have some fun and make something impressive – because lets face it, home made doughnuts are always impressive!! Oh, and hey, Happy Halloween!!                                                         Halloween Doughnuts Vegan
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Serious Pumpkin Baked Doughnuts with Maple Toffee Chocolate Icing

  OK, what comes to mind when you think of Fall? Ok, besides it’s getting cold and the leaves are falling and oh my gosh is it really that close to being Christmas again and wait!! Flavor wise is what we’re talking about. Pumpkin, that’s right….pumpkin. At least we do. It just seems SO fall-like to us so….baking with it
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Dark Chocolate Salted Caramel Cupcakes

These cupcakes came out of the fact that we love chocolate and caramel together. OK, who doesn’t? This recipe was adapted from a few different recipes we found while looking through many. The sour cream adds moisture however, plain yogurt (or flavored if you’re feeling adventurous!) would do the same trick. These are a bit messy but oh so good
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Back To School No Bake Peanut Butter Oat Bars

                                            Back To School No Bake Peanut Butter Oat Bars   Here is the best thing about these: there are only three (that’s right – 3!!) basic ingredients!! These are super easy, only take a few minutes to put together and are great in those back to school lunches…well, that and fulfilling those peanut butter-chocolate chip cravings you might be
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