Archive for the candy Tag


Caramel Popcorn Cookies

This is one fun cookie! This is a party cookie. Seriously, caramel and popcorn? So fun, so good. This is an easy basic cookie dough recipe with the additions of the fun stuff (caramel and popcorn). Make these, you won’t be sorry. And then have a party   Caramel Popcorn Cookies   Ingredient:   1 1/4 cups granulated sugar 1/2
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Snicker Bars

  Yes, Snicker Bars. And yes, pretty darn close the the original. Easy to make, taste like a snicker bar. Yep, this one is a keeper. It’s a little time consuming only because of the layers, but other than that we are definitely adding this recipe into our permanent rotation. Just keep in mind you will feel a little sick
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citrus crisps

Citrus Crisps

Last month Susie came to visit for the Academy Awards. I think we’ve mentioned it before, but the Academy Awards are definitely Susie’s favorite holiday. We fill out brackets, eat an obscene amount of candy, and have a prize named Oscar. The point is, we love the Oscars. This year, it was also my cousin Shirel’s graduation from the Culinary
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Chocolate Peanut Butter Mini Babka

I recently discovered babka. If you don’t know, babka is usually a load of bread that’s been rolled or twisted and involves and chocolate or cinnamon filling. It’s amazing and delicious. This week, we’re bringing you mini-babka! They’re a little more manageable than a full babka, but still just as delicious! For these, I decided to add a few peanut
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chocolate peppermint homemade marshamllows

Chocolate Peppermint Marshmallows

It’s marshmallow season! I. LOVE. MARSHMALLOWS. Seriously, ask the average person on the street and they might enjoy a marshmallow with hot cocoa or something, but I would prefer them plain. Do you know how sad it is to have them all melt in hot cocoa? Sure the cocoa tastes good, but you’re out of marshmallows, then you have to
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A Chocolate Factory Tour?! We’re in!

Odds are, you’ve heard of Taza Chocolate. Have you? Well, if you haven’t, Google it, because it’s delicious!   Susie and I recently went on a tourĀ at Taza and had the best time! You get to learn all about the chocolate making process, the cocoa beans, and what makes Taza different than other companies: 1) it’s tiny! and 2) it’s
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homemade thin mints2

Homemade Thin Mints – Two Ways

Hello everyone!   This past weekend, my husband and I went to dinner at our friends’ house. While they did all the delicious cooking, we were in charge of dessert (meaning I did the baking, Nick did the tasting!)   The only instruction I had was to include chocolate, so after some searching, I decided to make Homemade Thin Mints!
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marshmallows on plate

Vegan Marshmallows!!

  Marshmallows!!! And yes, these happen to be Vegan Marshmallows, that’s right….Vegan. Was it easy? Nope. I have to admit I made and re-made these 5, yes 5 times, cause I am just that stubborn. So for those of you out there that are vegan/vegetarian and love marshmallows – Hey Rebekkah!! – this is the recipe for you!   Vegan
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