Archive for the 'Savory' Category

The Very Best Baked Corn

  Baked corn you say? Yep. This recipe could not be easier to put together and can go either savory or a little sweet. It makes a great side dish that pairs with almost about anything. It’s also a great “bring-to-the-picnic” dish! The Very Best Baked Corn Ingredients: 2 cups milk (total, we used non-fat) 4 tablespoons butter 4 tablespoons
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