Archive for the 'Chocolate' Category

Salted Caramel Chocolate Tart (Vegan)

    Well it’s been awhile hasn’t it? Oh My Sweetie Pie hasn’t seen a new post in quite awhile. There hasn’t been a lot of baking going on this last year. Life. It happens. Lots of changes and movement. Births, deaths, retiring, travel …… Again, life. But here we are with a fantastic and wonderful recipe to share. Why
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Nutty Crazy Brownies

These are crazy because they are so good, that’s right….crazy good. They’re dense and buttery and super chocolately and loaded with nuts – all kind of roasted nuts – plus, added white chocolate chips to boot. You should be making these right now, we have no idea what you are waiting for…… Nutty Crazy Brownies   Ingredients:   2 sticks
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Gluten Free Zucchini Fudge Brownies

  The first day of summer is just a few days away (Yay!!) Lots of picnics and back yard BBQ’s. Brownies, everyone loves brownies so…..We call these “wet” brownies. Why? Because they are. You don’t get more  moist than these. But are they good? Oh yeah. And GF to boot!  If you can resist them while warm 🙂 throw them
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Chocolate Coffee Pecan Bread

  Happy Father’s Day!! Another year, another Father’s Day. This is a fantastic deeply intense chocolate cake/bread with a hint of coffee. This would be perfect as a Father’s Day gift served with a dollop of fresh whipped cream and yes…..a nice cup of coffee. This can be made a couple of days in advance – just wrap it up
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Chocolate Swirl Meringues

  We LOVE these!! Gluten free, crunchy, chocolately, sweet and so so good. If you are craving chocolate and sweetness, these are for you. And you know the nice thing – just spend a few minutes with most likely all the ingredients you already have in your kitchen and make these.  You’re going to love them…..     Chocolate Swirl
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Easter Sacher Torte

Happy Easter! This cake is a most delicious “fancy” cake 🙂 OK, so there are a few steps to making it but …. it is so worth it! This cake is a classic Austrian cake with two dense chocolate cake layers filled with rum apricot jam and then topped with a fudgy chocolate glaze. And don’t forget the whip cream!
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Whiskey-Soaked Dark Chocolate Bundt Cake

We are all about the bundt cake these days. This happens to be yet another one of those cakes that even the die-hard-haters of anything flavored with alcohol LOVE. Yes, we said love.  These people will totally surprise you, as they did us. Well, not really. We know what this cake is all about. It’s smooth with this deep chocolate
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Flourless 3 Ingredient Peanut Butter Cookies

In a hurry? Feeling like a good peanut butter cookie? Make these. Just do it. And if it is not obvious they are gluten free…. well, they are. NO FLOUR.  Add some chocolate chips for the ultimate in goodness. Now go make these already……   Flourless 3 Ingredient Peanut Butter Cookies   Ingredients:   1 cup peanut butter 1 cup
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Guinness Devil’s Food White-Out Cake

  So….St. Patrick’s Day. Again. Here is your excuse to buy a six pack of Guinness, use 1 cup in this cake and then drink the rest. It’s ok, it’s St. Patrick’s Day. Everybody does it 🙂 Seriously, this cake is very good. It’s dense and moist with 1 layer of the cake pressed into the frosting and oh man,
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Chocolate Almond Galette

  If you love nuts, if you love chocolate, if you love simple and elegant then this is a recipe you will want to try. Add a dollop of vanilla bean whipped cream as a finish and it’s heaven. Use a quality dark chocolate in this recipe, it really does make difference this time. Enjoy!!     Chocolate Almond Galette
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