Archive for the 'Quick bread' Category

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Feta and Fresh Herb Quick Bread

Need to use those summer herbs fresh from your garden? Want a lovely summery quick bread with that added hit of fresh feta? This is it. This is really is a wonderful fresh and yummy bread that stands on it’s own. And just so you know, it’s amazing paired with a nice cold glass of white wine   Feta and
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Chocolate Coffee Pecan Bread

  Happy Father’s Day!! Another year, another Father’s Day. This is a fantastic deeply intense chocolate cake/bread with a hint of coffee. This would be perfect as a Father’s Day gift served with a dollop of fresh whipped cream and yes…..a nice cup of coffee. This can be made a couple of days in advance – just wrap it up
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Red Grape Muffins

  We love these muffins!! They are easy to whip up, have a really nice texture, and are just sweet enough but not too sweet. The bonus of course are the grapes. They lend themselves to this muffin in the freshest, best way – they stay crunchy – and who doesn’t love that? This is a one bowl recipe and
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Pumpkin Bread with Brown Butter, Toasted Pecans and Bourbon

  This is the perfect Thanksgiving pumpkin bread! It seriously is. Yes, we all have our traditional favorites but you really should give this one a try. It’s moist and nutty and very pumpkiny (yes, we know, that is not an actual word ). And if your are wondering if you can taste the booze in it, you can’t. It
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Quick and Easy Whole Wheat Blueberry Strawberry Muffins

So it is full on Fall and just about now you are beginning to miss those wonderful summer fruits, you know those fresh blueberries and strawberries specifically. Remember how you went berry picking on that hot summer day, ate a ton, and then you froze a bunch of them? Well, you froze the ones you didn’t devour immediately that is
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Dirt Bombs

  Yep, Dirt Bombs. What a weird name, right? No idea why. But these are good and they don’t taste like dirt. They are like this yummy buttery-cinnamon-sugar coated doughnut hole. Yeah, you’ve been warned.   Dirt Bombs   Ingredients Muffins: 2 1/4 cup all-purpose flour 2 ¬†teaspoons baking powder 1 teaspoon kosher salt 1/2 teaspoon ground nutmeg 1/2 cup
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Fresh Summertime Apricot Lemon Scones

Who doesn’t love apricots?¬† We do in almost anything, anytime. Here is a recipe that is just the best on a hot summer morning with your first cup of coffee. Awesome. Here is some advice, not that you asked, but here it is anyway ….. Buy a bunch of apricots, pit and chop or slice them, put them in freezer
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Sticky Bun Doughnuts

OK – so some mornings don’t you just wake up and think – doughnut? I want a doughnut, NO WAIT (!) a sticky bun!! Well we do and now we’ve got you covered. Make these and you get both options. Out of your cupboard easy. That’s right, easy. So go ahead gather your ingredients, start brewing your coffee and get
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Fresh Lime Summer Berry Zucchini Bread

Fresh Lime Summer Berry Zucchini Bread   Ingredients:   3 cups all-purpose flour 1 tablespoon ground cinnamon plus 1 teaspoon 1 teaspoon salt 1 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon ground nutmeg 2 cups sugar 1 cup butter, softened 3 eggs 1 tablespoon vanilla 1 tablespoon fresh lime juice 2 medium zucchini, shredded 1/4 cup almond milk
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Nana’s Honey Cake

This is a recipe handed down generations, literally. Rebekkah’s great-grandmother used to make this to celebrate the Jewish New Year, Rosh Hashanah. Let us be the first to tell you this honey cake is definitely a keeper. It is moist and deeply rich tasting and full of love. Because come on, how could a recipe from Old-Nana not be? It’s
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